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Enjoy lunch and capture the Margaret River ambiance at Watershed’s restaurant and alfresco dining deck overlooking our rolling vineyard and dam. Our Rick Stein trained Head Chef Dan Gedge sources Margaret River’s freshest seasonal produce to create exquisite contemporary Australian dishes. With great food complemented by an award-winning selection of premium wines, the Watershed restaurant should be on every food and wine lovers list.
Bookings for restaurant are recommended to avoid potential wait times. Restaurant lunch service 12 to 3pm Wed to Sun (open daily during peak times)
Café does not require a booking. Café lunch service 12 – 3pm daily. Coffee and cake 10am to 5pm