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Severine Logan – Head Winemaker
Severine was raised in the Loire Valley, France. After graduating with a Bachelor’s Degree of Oenology from Toulouse University, she spent 5 years working across multiple regions in France including Bordeaux, Alsace, Corsica and Burgundy. In 1995, she packed her bags and travelled to Australia to work vintage at Brown Brothers in Victoria. A love for Australian wine was sparked and Severine soon made Australia home. After climbing the ranks, Severine became Winemaker for both Houghton Wines and Sandalford Wines in Western Australia before 6 years as Winemaker for Rosemount Estates in the Hunter Valley. Severine joined the Watershed team as Head Winemaker in 2007 and has since completed the AWAC course and been a scholar of the Len Evans Tutorial. Severine is a highly respected winemaker and has judged on the French and Australian wine show circuit.
Conrad Tritt – Winemaker
Conrad started his career in the wine industry in New Zealand wineries whilst studying a Bachelor of Viticulture & Oenology. He has travelled extensively gaining knowledge from wineries in Australia, France, U.S.A and Germany. Conrad has completed 21 vintages with 9 of them being part of the Watershed team. With a thirst for knowledge and progression he has completed the Advanced Wine Assessment Course thru the University of Adelaide and passed the Wine and Spirit Education Trust Level 3 with distinction. Outside of the wine world he can be found surfing the famous Margaret River surf breaks and having a crack at some social volleyball.