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Wine Making Philosophies
Fruit driven, bright, vibrant, primary fruit flavour, fruit is the ‘hero’. Soft, clean finish. All about varietal flavours and soft finish.
Fruit & regional identity. Sense of place; Margaret River, The wines are a good example of typical Margaret River characters. More concentration an complexity through extended maturation and barrel fermentation.
Terroir, place, selection. Parcels of fruit with length and flavour concentration, complexity and intensity achieved through carefully selected hand picked fruit. These wines are finely crafted with extended maturation and fermentation in new and one year old French Oak barrels to deliver wines of outstanding quality.
Produced from Premium Margaret River grapes, the Farm label is made to produce an easy drinking, fresh, fruity and approachable every day wine style, with a catchy fun label to match.